This 3-layer, 6″ Chocolate Peanut Butter cake is not for the faint of heart! Rich, chocolate cake is layered with peanut butter buttercream and chopped Reese’s peanut butter cups. It’s then covered with peanut butter buttercream, topped with chocolate ganache and garnished with more buttercream and Reese’s peanut butter cups. This cake is made with gluten-free flour, local grass fed and organic eggs, organic milk, and the best cocoa and vanilla. Serves 12-16.